The Art of Entertaining
From Michelin-starred dining to rule-rewriting mixology, Maybourne has honed the art of entertaining. Each space is the work of an acclaimed designer. Each menu the product of a culinary visionary.
Whether it’s lobster in art deco surrounds of the classic-yet-contemporary Claridge’s Restaurant or the innovative sundowners at Le 300, these are experiences grounded in their location.
Dining with distinction
It could be a Michelin-starred journey across Mediterranean shores at Ceto. Best-of-British feasts at The Connaught Grill. Or picture perfect patisserie at Cédric Grolet. Ingredients are carefully sourced, and flavours paired with precision, as a host of renowned chefs bring culinary creativity to the pass – from dawn to dusk, and beyond.
All in the mix
Our sommeliers and mixologists ignite their pioneering spirit as they share their expert craft. Discover rare vintages in The Berkeley Bar & Terrace or dream in deco in The Painter’s Room – an intimate hideaway in the heart of Claridge’s. Whether it’s the aperitivos of Dante Beverly Hills against the LA skyline or award-winning cocktails at the Connaught Bar, every experience will stir the senses.
The main event
Memories are made in our collection of exquisite event spaces designed for every occasion. Grand galas and wedding receptions in Claridge’s Ballroom. Alfresco gatherings under the colonnades of the Terrace Patio looking out to Beverly Canon Gardens. With a little black book of the finest local suppliers, and culinary talent on tap, events here are beautifully bespoke. And always meticulously delivered.
